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Wednesday 25th March 2015
‘It’s a given that the health risks of consuming genetically modified
soybeans are steeped in controversy. Many people are adamant that
ingesting them leads to serious health consequences, while those in
favor of such foods and the herbicides they’re sprayed with (mainly, the
la-la-land folks at Monsanto) believe they’re safe.
However, as NaturalNews readers know, Monsanto and those who follow
in their attempts to pull the wool over people’s eyes are only fooling
themselves.
For example, the dangers of GM soybeans have once again been brought
to light, this time in a study titled, “Genetically modified soybean in a
goat diet: Influence on kid performance.” Published in Small Ruminant
Research, the official journal of the International Goat Association,
the study details how the DNA of otherwise healthy goats was altered and
passed on to their kids when they were fed genetically modified
soybeans. As a result, the kids were found to have a lower birth
weight.’
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