Nature’s Path purchases its own clean, organic farms to keep up with demand for food free of GMOs and chemicals

new Saturday 9th May 2015 
‘One of North America’s cleanest and most sustainable food brands has taken a giant leap forward in securing the future of organic food production. Cereal company Nature’s Path Organic has reportedly purchased 2,800 acres of farmland in Montana to keep up with growing consumer demand for foods that are free of chemical pesticides, genetically-modified organisms (GMOs), preservatives, antibiotics and other toxins.
Frustrated by a lack of steady supply for organic cereal grains, Nature’s Path decided to take matters into its own hands by capturing a key element of the supply chain: the farms where grains are grown. The company reportedly spent more than $2 million to purchase the land in Montana, which it will eventually use to grow chemical-free organic wheat, oats, and other cereal ingredients to keep up with demand.’
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